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bacon wrapped hotdogs. Here's a juicy, delicious and savory meal in a bun! I make these bacon-wrapped hot dogs for picnics, barbecues and tailgate parties, and they always get compliments. Lay out a slice of bacon on a silicon or wooden cutting board.
Wrap each little hot dog in a piece of bacon and secure it with toothpicks. Arrange the wrapped hot dogs in the prepared baking pan. Serve the bacon-wrapped hot dogs hot from the slow cooker. You can cook bacon wrapped hotdogs using 5 ingredients and 2 steps. Here is how you achieve that.
Ingredients of bacon wrapped hotdogs
- You need of hotdogs.
- It's of brow.
- It's of bacon.
- You need of n sugar.
- Prepare of ounces.
Have tongs available for your guests to grab them out of the pot. These are the absolute ultimate hot dog. They're stuffed with cheese, onions, and sauerkraut, wrapped in bacon, and cooked on a hot grill. THIS is how to grill hot dogs.
bacon wrapped hotdogs instructions
- wrap the bacon around hotdogs put in pan cook I like mine blackened when bacon is done remove from pan sprinkle with sugar.
- next time I will use thin bacon just my preference.
These Bacon-Wrapped Hot Dog Bites are Baked with sugar and spice and everything nice. Hot dogs are an American favorite (thank you, Oscar Mayer), and so is bacon, so this is the perfect combination meal. Secure the bacon with a toothpick. Place hot dogs into a slow cooker on low heat. Evenly spread mayo inside the buns.
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